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Backed by Research

We use the very best of natural superfood ingredients to bring a full spectrum of nutrition to empower the human vision system and promote vision wellness. All of our ingredients are supported by a substantial body of research. Some relevant studies are listed below.

Chemico-Biological Interactions

In a study of mice with liver disease, hawthorn berry extract significantly reduced levels of inflammatory compounds, resulting in less inflammation and injury to the liver.

American Journal of Health-System Pharmacy

Hawthorn has shown promise in the treatment or prevention of congestive heart failure (CHF) in both uncontrolled and controlled clinical trials when tested at New York Heart Association (NYHA). There are also suggestions of a beneficial effect on blood lipids.

Journal of Nutritional Science

Flavonoids found in Hawthorn have anti-oxidative, anti-inflammatory, anti-mutagenic and anti-carcinogenic properties coupled with their capacity to modulate key cellular enzyme function. Research on flavonoids received an added impulse with the discovery of the low cardiovascular mortality rate and also prevention of CHD.

The Journal of Nutritional Biochemistry

Hawthorn fruit extract has been shown to have many health benefits including being cardiovascular protective, hypotensive and hypocholesterolemic.

Journal of Ginseng Research

Panax ginseng and Crataegus pinnatifida can prevent aging by inhibiting wrinkle formation and increasing moisture in the human skin.

There are more than 247,000 studies on Hawthorn.

And we’re constantly reviewing new research to understand the full extent of the superfood’s health benefits.

Hawthorn is one of the ingredients in our SightC!

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